Rawsome Superfoods: 100 Nutrient-Packed Recipes Using Nature's Hidden Power to Help You Feel Your Best

Emily von Euw SKU: 9781624146275
Rawsome Superfoods: 100 Nutrient-Packed Recipes Using Nature&

Rawsome Superfoods: 100 Nutrient-Packed Recipes Using Nature's Hidden Power to Help You Feel Your Best

Emily von Euw SKU: 9781624146275

Emily Von Euw, creator of This Rawsome Vegan Life, presents her latest project with a comprehensive compilation of 100 superfood recipes. Von Euw makes those famed superfoods like chia, acai, maca and spirulina attainable and incorporates these nutritional power bombs into daily eating. Von Euw's previous books (The Rawsome Vegan Cookbook, 100 Best Juices, Smoothies and Healthy Snacks and Rawsome Vegan Baking) have sold a combined 70,000 copies. Start the day with a drinkable mashup like the Juicy Green Pineapple Smoothie with Basil and Spirulina and keep the healthy kick going with main dishes like Zucchinni Noodles with Pumpkin Seed Pesto, Roasted Tomatoes and Tahini Chickpea Cakes. And no Rawsome book is complete without tantalising sweets such as the Chocolate Pudding Tarts with Avocado or Cinnamon Chia Pudding with Raspberries and Chocolate Sauce. This is Von Euw's fourth cookbook. Her popular blog This Rawsome Vegan Life made Von Euw a vegan household name. Her work has been featured in ELLE, VegNews Magazine, Well Good Magazine, Shape and Buzzfeed. She has 127,000 Instagram followers and 144,000 Facebook followers. This book will have 100 recipes and 100 photographs.

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Emily Von Euw, creator of This Rawsome Vegan Life, presents her latest project with a comprehensive compilation of 100 superfood recipes. Von Euw makes those famed superfoods like chia, acai, maca and spirulina attainable and incorporates these nutritional power bombs into daily eating. Von Euw's previous books (The Rawsome Vegan Cookbook, 100 Best Juices, Smoothies and Healthy Snacks and Rawsome Vegan Baking) have sold a combined 70,000 copies. Start the day with a drinkable mashup like the Juicy Green Pineapple Smoothie with Basil and Spirulina and keep the healthy kick going with main dishes like Zucchinni Noodles with Pumpkin Seed Pesto, Roasted Tomatoes and Tahini Chickpea Cakes. And no Rawsome book is complete without tantalising sweets such as the Chocolate Pudding Tarts with Avocado or Cinnamon Chia Pudding with Raspberries and Chocolate Sauce. This is Von Euw's fourth cookbook. Her popular blog This Rawsome Vegan Life made Von Euw a vegan household name. Her work has been featured in ELLE, VegNews Magazine, Well Good Magazine, Shape and Buzzfeed. She has 127,000 Instagram followers and 144,000 Facebook followers. This book will have 100 recipes and 100 photographs.

ISBN: 9781624146275
Categories:
Author(s): Emily von Euw
Publisher: Page Street Publishing Co.
Pages: 288
Format: Paperback
Dimensions: 9(h) x 8.25(w) x 0.75(d)
Weight: 907 oz
Notes: The book images and summary displayed may be of a different edition or binding of the same title

Emily Von Euw, creator of This Rawsome Vegan Life, presents her latest project with a comprehensive compilation of 100 superfood recipes. Von Euw makes those famed superfoods like chia, acai, maca and spirulina attainable and incorporates these nutritional power bombs into daily eating. Von Euw's previous books (The Rawsome Vegan Cookbook, 100 Best Juices, Smoothies and Healthy Snacks and Rawsome Vegan Baking) have sold a combined 70,000 copies. Start the day with a drinkable mashup like the Juicy Green Pineapple Smoothie with Basil and Spirulina and keep the healthy kick going with main dishes like Zucchinni Noodles with Pumpkin Seed Pesto, Roasted Tomatoes and Tahini Chickpea Cakes. And no Rawsome book is complete without tantalising sweets such as the Chocolate Pudding Tarts with Avocado or Cinnamon Chia Pudding with Raspberries and Chocolate Sauce. This is Von Euw's fourth cookbook. Her popular blog This Rawsome Vegan Life made Von Euw a vegan household name. Her work has been featured in ELLE, VegNews Magazine, Well Good Magazine, Shape and Buzzfeed. She has 127,000 Instagram followers and 144,000 Facebook followers. This book will have 100 recipes and 100 photographs.

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